🇪🇸 5分鐘極速 Tapas : 西班牙 番茄麵包 （Pan con Tomate）

呢款源自加泰羅尼亞（Catalonia）嘅經典番茄麵包，

只用最簡單、最新鮮嘅食材，毫無花巧，全實力憑取勝。

將烘到香脆嘅鄉村麵包擦上生蒜，鋪上新鮮番茄蓉，再淋上優質特級初榨橄欖油同海鹽。

💡 Little Twist： 今次加咗鯷魚！鹹香嘅鯷魚配埋酸甜鮮美嘅番茄，外脆內軟，提升層次感！包你一試愛上。

【 🇪🇸 5-Min Champions Tapas: Pan con Tomate 🥖🍅 】

Hailing from Catalonia, this dish is all about quality ingredients. It relies purely on the simplest, freshest produce make it the best

How to: rustic toasted bread rubbed with raw garlic, topped with grated fresh tomato, extra virgin olive oil, and a pinch of sea salt.

💡 My twist: I topped mine with anchovies ,the savory of the anchovies perfectly elevates the sweet, tangy fresh tomato. So crunchy and satisfying! 

如果製作番茄蓉  How to grate the tomato
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