🇪🇸 5分鐘極速 Tapas : 西班牙 番茄麵包 (Pan con Tomate)
呢款源自加泰羅尼亞(Catalonia)嘅經典番茄麵包, 只用最簡單、最新鮮嘅食材,毫無花巧,全實力憑取勝。 將烘到香脆嘅鄉村麵包擦上生蒜,鋪上新鮮番茄蓉,再淋上優質特級初榨橄欖油同海鹽。 💡 Little Twist: 今次加咗鯷魚!鹹香嘅鯷魚配埋酸甜鮮美嘅番茄,外脆內軟,提升層次感!包你一試愛上。 【 🇪🇸 5-Min Champions Tapas: Pan con Tomate 🥖🍅 】 Hailing from Catalonia, this dish is all about quality ingredients . It relies purely on the simplest, freshest produce make it the best How to: rustic toasted bread rubbed with raw garlic, topped with grated fresh tomato, extra virgin olive oil, and a pinch of sea salt. 💡 My twist: I topped mine with anchovies ,the savory of the anchovies perfectly elevates the sweet, tangy fresh tomato. So crunchy and satisfying! 如果製作番茄蓉 How to grate the tomato https://www.instagram.com/p/DbBJR7NDOdL/?img_index=2